Eczema, or atopic dermatitis, is an inflammatory skin disorder. In young children, it also is a risk factor for developing food allergies, but why this link exists is unclear. A new NIH-funded study suggests that exposure to peanut dust increases the risk of peanut allergy, especially for kids with severe eczema. The results lend weight to the idea that exposure to allergens through broken skin may contribute to food allergies for children with eczema.  Update your subscriptions, modify your password or e-mail address, or stop subscriptions at any time on yourSubscriber Preferences Page. You will need to use your e-mail address to log in. If you have questions or problems with the subscription service, please contact subscriberhelp.govdelivery.com This service is provided to you at no charge by National Institute of Allergy and Infectious Diseases (NIAID). |
Update Infectious Disease (NEJM)
MAY 2018 Update Infectious Disease A Summary of Recent Published Activity PERSPECTIVE The Blind Men and the Elephant — Aligning Efforts in Global Health R.S. Dhillon and A. Karan N Engl J Med 378:1374, April 12, 2018 ORIGINAL ARTICLE Birth Outcomes for Pregnant Women with HIV Using Tenofovir–Emtricitabine K. Rough and Others N Engl J Med 378:1593, April 26, 2018 Azithromycin to Reduce Childhood Mortality in Sub-Saharan Africa J.D. Keenan and Others N Engl J Med 378:1583, April 26, 2018 Quick Take Evaluation of Intussusception after Monovalent Rotavirus Vaccination in Africa J.E. Tate and Others N Engl J Med 378:1521, April 19, 2018 Zika Virus Shedding in Semen of Symptomatic Infected Men P.S. Mead and Others N Engl J Med 378:1377, April 12, 2018 Comments IMAGES IN CLINICAL MEDICINE Hand, Foot, and Mouth Disease in an Adult C. Murase and M. Akiyama N Engl J Med 378:e20, ...
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